It is truly wild to recognize how far Australian cuisine has come in the last 30 years. Ever since the 70s, when Aussies finally loosened immigration laws, an incredible influx of cuisine has changed Melbourne’s landscape for the better. Spanish culture and cuisine share in this experience, being numbered only in the hundreds until Australia and Spain forged a migration agreement in the late 50s. Now, some of the best paella outside of Spain is found right at the Spanish restaurants in Melbourne.
While the Spanish never became a dominant majority in numbers, it is beautiful to see how the thousands of Spaniards that came over brought with them paella and tapas. Both are a fixture in Aussie culture, with plenty of groups calling tapas and beer the best way to celebrate a night out. There are plenty of Spanish restaurants in Melbourne that specialize in just that kind of night.
Because of Latin Americans from Argentina, Peru, Mexico, and more pay homage to Spanish food, the Hispanic influence is strong around the Melbourne CBD. Little Italy and Chinatown may house bigger populations, but the beauty of Cosmopolitan Melbourne is that there’s plenty of room for a whole Spanish food scene, too. Don’t forget to have seafood tapas of any kind, raciones, and chicken chorizos alongside the variety of ethnic cuisines in the CBD area. Spanish restaurants in Melbourne have made award-winning paella, we remind you!
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